Thai Style Appertizers... the best i have had on this dish...
putting all into leave pocket, inc ginger, limes, chili padi, onion, shrimp, peanut and coconut...with special homemade source...
This tomyam seafood soup is too heavy in taste for me...
still prefer clear tomyam soup that this type....
Mango Salad...
Well.... what so special abt this KaiLan , rite???
Alan asked the same question.... but i would say this is real important to make sure "purging system" is working well :P
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